Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Bravo (15.5 AA)3 oz Bravo (15.5 AA) Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
88.03 |
37.5% |
|
4 oz |
Cascade Infused Lavender4 oz Cascade Infused Lavender Hops |
|
Pellet |
14.5 |
Whirlpool at 175 °F
|
20 min |
21.39 |
50% |
|
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Whirlpool at 175 °F
|
20 min |
5.72 |
12.5% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Bravo (15.5 AA) (Pellet) 2.9999999931377 oz Bravo (15.5 AA) (Pellet) Hops |
|
88.03 |
37.5% |
|
4 oz |
Cascade Infused Lavender (Pellet) 3.9999999908503 oz Cascade Infused Lavender (Pellet) Hops |
|
21.39 |
50% |
|
1 oz |
Bravo (Pellet) 0.99999999771257 oz Bravo (Pellet) Hops |
|
5.72 |
12.5% |
|
8 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 6 oz
Temp: 68 °F
CO2 Level: 2.56 Volumes |
Target Water Profile
Balanced Profile
"#15 Untitled Sour Batch, Bravo, Lavender,Honey" No Profile Selected beer recipe by Richard. All Grain, ABV 8.37%, IBU 115.13, SRM 29.34, Fermentables: (Honey Malt) Hops: (Bravo (15.5 AA), Cascade Infused Lavender, Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-06 03:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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