Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 lb |
Citra2.5 lb Citra Hops |
|
Pellet |
11 |
Whirlpool at 175 °F
|
30 min |
20.37 |
50% |
2.50 lb |
Amarillo2.5 lb Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 175 °F
|
30 min |
15.93 |
50% |
5 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 lb |
Citra (Pellet) 2.4999970268735 lb Citra (Pellet) Hops |
|
20.37 |
50% |
2.50 lb |
Amarillo (Pellet) 2.4999970268735 lb Amarillo (Pellet) Hops |
|
15.93 |
50% |
5 lbs
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"ED-SALTA COCOTE" Specialty IPA: New England IPA beer recipe by CARIBE BREWING COMPANY. All Grain, ABV 7.59%, IBU 36.3, SRM 4.83, Fermentables: (Brewers Malt 2-Row, Wheat Malt, White, Carapils Malt, Flaked Oats) Hops: (Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-22 13:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top