Cascadian dark ale Beer Recipe | BIAB Specialty IPA: Black IPA by Miguel Rios | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Cascadian dark ale

219 calories 22.2 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.84 gallons
Post Boil Size: 12.34 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Miguel
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Thursday June 25th 2020
1.066
1.016
6.6%
45.8
31.0
n/a
174.42
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.88 kg Avangard - Pale 2-Row10.88 kg Pale 2-Row 37 2 77.2%
0.92 kg The Swaen - Munich Light0.92 kg Munich Light $ 66.48 / kg
$ 61.16 		35.3 5.5 6.5%
0.92 kg Briess - Caramel Malt - 20L0.92 kg Caramel Malt - 20L $ 82.07 / kg
$ 75.50 		35 20 6.5%
0.46 kg Briess - Caramel Malt - 40L0.46 kg Caramel Malt - 40L $ 82.07 / kg
$ 37.75 		35.4 40 3.3%
0.92 kg Weyermann - Carafa Special Type II0.92 kg Carafa Special Type II 29.9 425 6.5%
14.10 kg / $ 174.42
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 13.6 Boil 20 min 12.07 9.1%
2.01 oz Amarillo2.01 oz Amarillo Hops Pellet 8.6 Boil 20 min 15.35 18.2%
2.01 oz Amarillo2.01 oz Amarillo Hops Pellet 8.6 Boil 10 min 9.19 18.2%
1 oz Columbus1 oz Columbus Hops Pellet 13.6 Boil 10 min 7.23 9.1%
2.01 oz Amarillo2.01 oz Amarillo Hops Pellet 8.6 Boil 1 min 1.09 18.2%
1 oz Columbus1 oz Columbus Hops Pellet 13.6 Boil 1 min 0.86 9.1%
2.01 oz Amarillo2.01 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 18.2%
11.04 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.6 gal Strike 161 °F 152 °F 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2.18 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 257 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cascadian dark ale" Specialty IPA: Black IPA beer recipe by Miguel. BIAB, ABV 6.58%, IBU 45.79, SRM 31.04, Fermentables: (Pale 2-Row, Munich Light, Caramel Malt - 20L, Caramel Malt - 40L, Carafa Special Type II) Hops: (Columbus, Amarillo)
Brewer's Friend Logo
Last Updated and Sharing
 
306
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-26 00:42 UTC
NEW Water Requirements:
Cascadian dark ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Cascadian dark ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information