AQCNB IPA Beer Recipe | Extract American IPA | Brewer's Friend
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AQCNB IPA

276 calories 23.2 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 276 calories (Per 330ml)
Carbs: 23.2 g (Per 330ml)
Created: Saturday June 20th 2020
1.090
1.015
9.9%
35.3
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Briess - DME Pilsen Light1 kg DME Pilsen Light 45 2 83.3%
200 g Cane Sugar200 g Cane Sugar - (late boil kettle addition) 46 0 16.7%
1.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Sorachi Ace3 g Sorachi Ace Hops Pellet 11.1 Boil 60 min 15.76 10%
3 g Sorachi Ace3 g Sorachi Ace Hops Pellet 11.1 Boil 30 min 12.11 10%
12 g Sorachi Ace12 g Sorachi Ace Hops Pellet 11.1 Hopback at 80 °C 0 min 7.46 40%
12 g Sorachi Ace12 g Sorachi Ace Hops Pellet 11.1 Dry Hop at 30 °C 15 days 40%
30 g / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
7 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 135 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 38.8 g       Temp: 25 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"AQCNB IPA" American IPA beer recipe by Brewer #327860. Extract, ABV 9.9%, IBU 35.33, SRM 3.41, Fermentables: (DME Pilsen Light, Cane Sugar) Hops: (Sorachi Ace)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-20 20:26 UTC
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