Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
United Kingdom - Golden Promise9 lb Golden Promise |
$ 1.99 / lb
$ 17.91 |
37 |
3 |
74.6% |
|
0.50 lb |
German - Munich Light0.5 lb Munich Light |
$ 1.79 / lb
$ 0.90 |
37 |
6 |
4.1% |
|
1.50 lb |
American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L |
$ 2.29 / lb
$ 3.44 |
34 |
60 |
12.4% |
|
0.75 lb |
American - Carapils (Dextrine Malt)0.75 lb American - Carapils (Dextrine Malt) |
$ 2.29 / lb
$ 1.72 |
33 |
1.8 |
6.2% |
|
0.06 lb |
United Kingdom - Peated Malt0.0625 lb Peated Malt |
$ 2.79 / lb
$ 0.17 |
38 |
2.5 |
0.5% |
|
0.25 lb |
Molasses0.25 lb Molasses - (late boil kettle addition) |
|
36 |
80 |
2.1% |
|
12.06 lbs / $ 24.13
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
$ 2.49 / oz
$ 3.74 |
Pellet |
4.5 |
Boil
|
60 min |
23.73 |
75% |
|
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
1.96 |
12.5% |
|
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.79 |
12.5% |
|
2 oz
/ $ 3.74
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
$ 2.49 / oz
$ 4.98 |
26.48 |
100% |
|
2 oz
/ $ 4.98
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Strike |
167 °F |
154 °F |
60 min |
|
4 gal |
|
Batch Sparge |
152 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Priming
|
Method: Molasses
Amount: 6.7 oz
Temp: 66 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Gurnee, IL Water
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
100 |
18 |
20 |
45 |
105 |
235 |
|
This is the first time using "refreshe Purified Drinking Water" bottled water. Based on the on-line profile for it, I need to add 2 grams of gypsum, 4 grams of calcium chloride. Since there was no on-line information about chloride and Sulfates, it's a guess that levels will be acceptable. Bicarbonates are in the range and ph seems very low at 4. but I will compensate with ph stabilizer. |
|
Mash Chemistry and Brewing Water Calculator
|
Notes
I've been brewing various Scottish Export-80 clones for many years. It started with Kilt Lifter (Four Peaks, AZ) Clone because my son really likes Kilt Lifter and we don't get it here. It has morphed from a straight clone recipe to experimentation recipes, including this one, which focuses on water. I'm using purified water (see water notes), the next batch will use a campden tablet to neutralize the cloramine in our local water supply.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-18 20:26 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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