Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
17 lb | Ireks - Pale Ale Malt |
$ 0.58 / lb $ 9.86 |
36.8 | 2.8 | 73.9% |
4 lb | Briess - Goldpils Vienna Malt |
$ 1.17 / lb $ 4.68 |
36.8 | 3.5 | 17.4% |
2 lb | Ireks - Crystal Oak |
$ 0.70 / lb $ 1.41 |
36.3 | 12.5 | 8.7% |
23 lbs / $ 15.95 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | germaN Magnum |
$ 1.19 / oz $ 1.19 |
Pellet | 13.3 | Boil | 60 min | 20.04 | 11.1% |
2 oz | cascade |
$ 0.94 / oz $ 1.88 |
Pellet | 7 | Boil | 30 min | 16.21 | 22.2% |
1 oz | Yakima Valley Hops - Citra |
$ 22.99 / lb $ 1.44 |
Pellet | 13.1 | Boil | 10 min | 7.16 | 11.1% |
1 oz | Yakima Valley Hops - Citra |
$ 22.99 / lb $ 1.44 |
Pellet | 13.1 | Boil | 5 min | 3.94 | 11.1% |
1 oz | Yakima Valley Hops - Citra |
$ 22.99 / lb $ 1.44 |
Pellet | 13.1 | Boil | 0 min | 11.1% | |
1 oz | Yakima Valley Hops - Citra |
$ 22.99 / lb $ 1.44 |
Pellet | 13.1 | Dry Hop | 3 days | 11.1% | |
2 oz | Yakima Valley Hops - Citra | Pellet | 13.1 | Dry Hop | 8 days | 22.2% | ||
9 oz / $ 8.82 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
8.2 gal | Strike | 161 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 85 °F |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 6.66 |
CO2 Level: 2.65 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |