Red Rattler Ale Beer Recipe | Partial Mash American Amber Ale | Brewer's Friend
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Red Rattler Ale

153 calories 15.5 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American Amber Ale
Boil Time: 10 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 4 liters
Post Boil Size: 3 liters
Pre Boil Gravity: 1.286 (recipe based estimate)
Post Boil Gravity: 1.381 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DIY Beer site
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday June 12th 2020
1.050
1.012
4.9%
0.5
9.3
n/a
52.62
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Coopers - Pale Ale kit1.7 kg Pale Ale kit $ 10.60 / kg
$ 18.02 		35 4 42.5%
500 g Briess - LME Munich500 g LME Munich $ 14.00 / kg
$ 7.00 		34.5 8 12.5%
300 g German - CaraMunich III300 g CaraMunich III $ 8.00 / kg
$ 2.40 		34 57 7.5%
1,500 g Coopers - AU - Thomas Coopers Amber Malt Extract1500 g AU - Thomas Coopers Amber Malt Extract $ 10.00 / kg
$ 15.00 		35 8 37.5%
4,000 g / $ 42.42
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Willamette25 g Willamette Hops $ 100.00 / kg
$ 2.50 		Leaf/Whole 4.5 Boil 10 min 0.49 67.6%
12 g Willamette12 g Willamette Hops $ 100.00 / kg
$ 1.20 		Leaf/Whole 4.5 Boil 0 min 32.4%
37 g / $ 3.70
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
$ 6.50 / each
$ 6.50
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 6.50 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: -87.1 g       Temp: 20 °C       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red Rattler Ale" American Amber Ale beer recipe by DIY Beer site. Partial Mash, ABV 4.89%, IBU 0.49, SRM 9.33, Fermentables: (Pale Ale kit, LME Munich, CaraMunich III, AU - Thomas Coopers Amber Malt Extract) Hops: (Willamette)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-17 01:26 UTC
NEW Water Requirements:
Red Rattler Ale
Equipment Profile Used

System Default

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Water Requirements:
Red Rattler Ale
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Recipe Cost $ (AUD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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