Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
17.89 |
50% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
45 min |
18.07 |
50% |
2 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 4.3 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Piwo Szczęścia" Irish Stout beer recipe by Daniel Kiernoziak. All Grain, ABV 4.37%, IBU 35.96, SRM 36.06, Fermentables: (Pale 2-Row, Roasted Barley, Flaked Barley) Hops: (East Kent Goldings, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-11 20:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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