Hoppy pils 2 Beer Recipe | BIAB German Pilsner (Pils) | Brewer's Friend
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Hoppy pils 2

179 calories 14.4 g 16 oz
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Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 179 calories (Per 16oz)
Carbs: 14.4 g (Per 16oz)
Created: Wednesday June 10th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 100%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Sterling10 g Sterling Hops Pellet 11.3 Boil 60 min 17.75 6.7%
20 g Sterling20 g Sterling Hops Pellet 11.3 Whirlpool at 170 °F 300 min 5.97 13.3%
20 g Citra20 g Citra Hops Pellet 12.8 Whirlpool at 170 °F 30 min 4.19 13.3%
20 g Mosaic20 g Mosaic Hops Pellet 10.8 Whirlpool at 170 °F 30 min 3.54 13.3%
40 g Galaxy40 g Galaxy Hops Pellet 14.25 Dry Hop at 65 °F 3 days 3.01 26.7%
40 g Cashmere40 g Cashmere Hops Pellet 8 Dry Hop at 65 °F 3 days 1.69 26.7%
150 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Temperature 155 °F 150 °F 120 min
 
Other Ingredients
Amount Name Cost Type Use Time
7 ml Lactic acid Water Agt Mash 0 min.
2 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.47 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
18.8 7 71 100 55.5 0.5
Added 2g gypsum to raise Ca 25ppm and SO4 to 55ppm
Mash Chemistry and Brewing Water Calculator
 
Notes

Added sterling as it is a cross between saaz and cascade.

Citra, mosaic and sterling in whirlpool

Galaxy and cashmere dry hop

Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-10 15:31 UTC
NEW Water Requirements:
Hoppy pils 2
Equipment Profile Used

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Water Requirements:
Hoppy pils 2
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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