Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
1 kg |
German - Wheat Malt1 kg Wheat Malt |
|
37 |
3.84 |
2.4% |
|
27 kg |
German - Pilsner27 kg Pilsner |
|
38 |
2.77 |
63.5% |
|
12 kg |
Crust - Torrified Wheat12 kg Torrified Wheat |
|
34 |
3.84 |
28.2% |
|
2.50 kg |
Mango2.5 kg Mango |
|
4.95 |
|
5.9% |
|
42.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
7.24 |
100% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Amarillo (Pellet) 100 g Amarillo (Pellet) Hops |
|
7.24 |
100% |
|
100 g
/ $ 0.00
|
"Crust Mango" No Profile Selected beer recipe by Steven SHL. All Grain, ABV 4.15%, IBU 7.24, SRM 5.22, Fermentables: (Wheat Malt, Pilsner, Torrified Wheat, Mango) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-10 11:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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