Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
37.50 g |
Citra37.5 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
4.51 |
51.7% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
6 days |
|
27.6% |
15 g |
Ariana15 g Ariana Hops |
|
Pellet |
11.5 |
Dry Hop
|
6 days |
|
20.7% |
72.50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
57.50 g |
Citra (Pellet) 57.5 g Citra (Pellet) Hops |
|
4.51 |
79.3% |
15 g |
Ariana (Pellet) 15 g Ariana (Pellet) Hops |
|
|
20.7% |
72.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
|
73 °C |
66 °C |
60 min |
Priming
Method: sucrose
Amount: 142.2 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
Start with 25 Litres of water and add 6 litres after the mash.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-16 04:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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