Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 lb |
Northern Brewer2 lb Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
11.55 |
14.3% |
|
2 lb |
Willamette2 lb Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.31 |
14.3% |
|
2 lb |
Jarrylo2 lb Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
5 min |
4.81 |
14.3% |
|
4 lb |
Jarrylo4 lb Jarrylo Hops |
|
Pellet |
16.3 |
Whirlpool at 180 °F
|
0 min |
|
28.6% |
|
4 lb |
Columbus4 lb Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
8.14 |
28.6% |
|
14 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
283.1 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
150 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Lagermania" Vienna Lager beer recipe by WKane. All Grain, ABV 4.42%, IBU 27.8, SRM 4.46, Fermentables: (Goldpils Vienna Malt, Pilsen Malt 2-Row, Vienna Malt) Hops: (Northern Brewer, Willamette, Jarrylo, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-28 14:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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