süti Beer Recipe | All Grain American Amber Ale | Brewer's Friend

süti

159 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 65 min
Batch Size: 190 liters (fermentor volume)
Pre Boil Size: 195 liters
Post Boil Size: 188.5 liters
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Post Boil Gravity: 12.9 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday May 27th 2020
12.8 °P
3.3 °P
5.1%
28.7
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg German - Pilsner25 kg Pilsner 38 1.6 62.5%
15 kg Belgian - Biscuit15 kg Biscuit 35 23 37.5%
40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
130 g Simcoe130 g Simcoe Hops Pellet 12.7 Boil 40 min 19.27 36.1%
110 g Simcoe110 g Simcoe Hops Pellet 12.7 Boil 10 min 6.73 30.6%
120 g Simcoe120 g Simcoe Hops Pellet 12.7 Whirlpool at 90 °C 0 min 2.73 33.3%
360 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
130 L -- 52 °C 10 min
130 L -- 62 °C 45 min
130 L -- 72 °C 30 min
130 L -- 85 °C 5 min
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 20 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
23 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 853 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"süti" American Amber Ale beer recipe by SzkalkaG. All Grain, ABV 5.1%, IBU 28.73, SRM 10.38, Fermentables: (Pilsner, Biscuit) Hops: (Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-02 15:54 UTC
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