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Bitter

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Tuesday May 26th 2020

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

39.4

SRM (morey):

22.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Bairds - Maris Otter Pale Ale1 kg Maris Otter Pale Ale	37.5	2.5	80%
0.15 kg	Bairds - Crystal Malt 1500.15 kg Crystal Malt 150	34	57	12%
0.10 kg	United Kingdom - Pale Chocolate0.1 kg Pale Chocolate	33	207	8%
1.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	LD Carlson - Amarillo5 g Amarillo Hops	Pellet	9.2	Boil	60 min	28.75	45.5%
3 g	East Kent Goldings3 g East Kent Goldings Hops	Pellet	5	Boil	30 min	7.21	27.3%
3 g	East Kent Goldings3 g East Kent Goldings Hops	Pellet	5	Boil	10 min	3.4	27.3%
11 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 g	LD Carlson - Amarillo (Pellet) 5 g Amarillo (Pellet) Hops	28.75	45.5%
6 g	East Kent Goldings (Pellet) 6 g East Kent Goldings (Pellet) Hops	10.61	54.6%
11 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	0.50 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 23 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

211

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-26 06:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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