Brew Log History
Target 30°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Wai-iti5 g Wai-iti Hops |
|
Pellet |
3 |
Boil
|
60 min |
1.31 |
5.9% |
5 g |
Wakatu5 g Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
3.27 |
5.9% |
15 g |
Wai-iti15 g Wai-iti Hops |
|
Pellet |
3 |
Boil
|
30 min |
3.02 |
17.6% |
15 g |
Wakatu15 g Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
30 min |
7.54 |
17.6% |
15 g |
Wai-iti15 g Wai-iti Hops |
|
Pellet |
3 |
Boil
|
5 min |
0.78 |
17.6% |
15 g |
Wakatu15 g Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
5 min |
1.96 |
17.6% |
15 g |
Wai-iti15 g Wai-iti Hops |
|
Pellet |
3 |
Whirlpool
|
0 min |
0.9 |
17.6% |
85 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Wai-iti (Pellet) 50 g Wai-iti (Pellet) Hops |
|
6.01 |
58.7% |
35 g |
Wakatu (Pellet) 35 g Wakatu (Pellet) Hops |
|
12.77 |
41.1% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.2 L |
|
Strike |
73 °C |
67 °C |
60 min |
10 L |
|
Sparge |
70 °C |
70 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
4 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: dextrose
Amount: 174.6 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
waterhouse marques
"Wai-iti Kveik Pale Ale" Blonde Ale beer recipe by Noe Alex. All Grain, ABV 5.19%, IBU 18.78, SRM 3.65, Fermentables: (Maris Otter, Pilsner, Flaked Wheat, Carapils, Rice Hulls) Hops: (Wai-iti, Wakatu) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-26 03:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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