Blanc+Mosaic plain - Beer Recipe - Brewer's Friend

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Blanc+Mosaic plain

153 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 18.6 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday April 5th 2020
1.050
1.012
5.1%
32.2
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Briess - DME Pilsen Light2.5 kg DME Pilsen Light 45 2 100%
2.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Pellet 13.7 Boil 30 min 23.01 15.8%
20 g Hallertau Blanc20 g Hallertau Blanc Hops Pellet 9.5 Boil 5 min 5.52 21.1%
10 g Mosaic10 g Mosaic Hops Pellet 12.6 Boil 5 min 3.66 10.5%
5 g Columbus5 g Columbus Hops Pellet 13.7 Boil at 80 °C 0 min 5.3%
25 g Hallertau Blanc25 g Hallertau Blanc Hops Pellet 9.5 Boil at 80 °C 0 min 26.3%
20 g Mosaic20 g Mosaic Hops Pellet 12.6 Boil at 80 °C 0 min 21.1%
95 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Nakkerud
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 21.3
Mash volume with grains 21.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.6
Pre boil volume (equipment estimates 21.9 L) 22
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 18.7 L) 18.6
Estimated amount in fermentor 18.6
Total: 21.3  
Equipment Profile Used: System Default
"Blanc+Mosaic plain" American Pale Ale beer recipe by brewersfriend@enotodden.com. BIAB, ABV 5.1%, IBU 32.19, SRM 2.6, Fermentables: (DME Pilsen Light) Hops: (Columbus, Hallertau Blanc, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-05 19:49 UTC