Olicana
140 calories
12.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Olicana40 g Olicana Hops |
|
Leaf/Whole |
7.6 |
Boil
|
60 min |
39.29 |
20% |
40 g |
Olicana40 g Olicana Hops |
|
Leaf/Whole |
7.6 |
Boil
|
7 min |
10.55 |
20% |
40 g |
GP7540 g GP75 Hops |
|
Leaf/Whole |
7.04 |
Boil
|
7 min |
9.77 |
20% |
20 g |
Olicana20 g Olicana Hops |
|
Leaf/Whole |
7.6 |
Whirlpool at 60 °C
|
20 min |
|
10% |
40 g |
GP7540 g GP75 Hops |
|
Leaf/Whole |
7.04 |
Whirlpool at 60 °C
|
20 min |
|
20% |
20 g |
GP7520 g GP75 Hops |
|
Leaf/Whole |
7.04 |
Dry Hop at 20 °C
|
5 days |
|
10% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Olicana (Leaf/Whole) 100 g Olicana (Leaf/Whole) Hops |
|
49.84 |
50% |
100 g |
GP75 (Leaf/Whole) 100 g GP75 (Leaf/Whole) Hops |
|
9.77 |
50% |
200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Infusion |
-- |
66 °C |
60 min |
14 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
17.8 |
Mash volume with grains
|
20.7 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 13.2 L)
|
14.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.7 L)
|
27 |
Boil off losses
|
-4.8 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume (equipment estimates 20.3 L)
|
22 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 21.7 L)
|
20 |
Total:
|
32.4
|
Equipment Profile Used: |
System Default |
"Olicana" English IPA beer recipe by Cawood Brewery. All Grain, ABV 4.81%, IBU 59.61, SRM 7.78, Fermentables: (Maris Otter Pale, Carapils, Munich Dark, Flaked Oats, Acidulated Malt, Crystal 60L) Hops: (Olicana, GP75)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-24 12:06 UTC