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Awesome Recipe

160 calories 13.5 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 1 gallons (ending kettle volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 160 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Sunday February 2nd 2020
1.049
1.008
5.3%
64.4
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 oz Flaked Corn4 oz Flaked Corn 40 0.5 14.3%
1.25 lb Briess - Pilsen Malt 2-Row1.25 lb Pilsen Malt 2-Row 37 1.2 71.4%
1.50 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
4 oz American - Caramel / Crystal 10L4 oz Caramel / Crystal 10L 35 10 14.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Centennial2 g Centennial Hops Pellet 10 Boil 45 min 13.59 8.3%
4 g Centennial4 g Centennial Hops Pellet 10 Boil 10 min 10.73 16.7%
4 g Cascade4 g Cascade Hops Pellet 7 Boil 10 min 7.51 16.7%
1 g Fuggles1 g Fuggles Hops Pellet 4.5 Boil 45 min 3.06 4.2%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 45 min 9.51 8.3%
1 g Green Bullet1 g Green Bullet Hops Pellet 11 Boil 45 min 7.47 4.2%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 5 min 5.16 20.8%
5 g Centennial5 g Centennial Hops Pellet 10 Boil 5 min 7.38 20.8%
24 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 1.47 5.9  
Grain absorption losses (steep / mash) -0.22 -0.9  
Pre boil volume (equipment estimates 2.16 g | 8.6 qt) 1.25 5  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume (equipment estimates 0.09 g | 0.4 qt) 1 4  
Estimated amount in fermentor 1 4  
Total: 1.47 5.9
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. Extract, ABV 5.31%, IBU 64.41, SRM 3.94, Fermentables: (Flaked Corn, Pilsen Malt 2-Row) Steeping Grains: (Caramel / Crystal 10L) Hops: (Centennial, Cascade, Fuggles, Green Bullet)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-02-02 20:21 UTC