Galaxy Mosaic Session
158 calories
16.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
16.85 |
6.7% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
5.6 |
6.7% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil
|
10 min |
5.8 |
6.7% |
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
20 min |
9.42 |
20% |
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
20 min |
8.26 |
20% |
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
20% |
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
20% |
15 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
16.85 |
6.7% |
7 oz |
Mosaic (Pellet) 6.999999983988 oz Mosaic (Pellet) Hops |
|
13.86 |
46.7% |
1 oz |
Galaxy (Leaf/Whole) 0.99999999771257 oz Galaxy (Leaf/Whole) Hops |
|
5.8 |
6.7% |
6 oz |
Galaxy (Pellet) 5.9999999862754 oz Galaxy (Pellet) Hops |
|
9.42 |
40% |
15 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11 gal |
|
Strike |
152 °F |
154 °F |
60 min |
22 gal |
|
Sparge |
154 °F |
154 °F |
40 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
152 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.84 gal (75.35 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.84 gal (27.35 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.33 qt/lb
|
8.48 |
33.9
|
Mash volume with grains
|
10.52 |
42.1
|
Grain absorption losses
|
-3.19 |
-12.8
|
Remaining sparge water volume (equipment estimates 13.8 g | 55.2 qt)
|
15.96 |
63.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 18.84 g | 75.4 qt)
|
21 |
84
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume (equipment estimates 17.23 g | 68.9 qt)
|
19.5 |
78
|
Hops absorption losses (whirlpool, hop stand)
|
-0.23 |
-0.9
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 19.28 g | 77.1 qt)
|
17 |
68
|
Total:
|
24.44
|
97.8
|
Equipment Profile Used: |
System Default |
"Galaxy Mosaic Session" American Pale Ale beer recipe by Brewer #183558. All Grain, ABV 4.71%, IBU 45.93, SRM 5.4, Fermentables: (Pale 2-Row, Dextrine Malt, Flaked Oats, Victory, Caramel / Crystal 40L) Hops: (Magnum, Mosaic, Galaxy) Other: (Calcium Chloride (anhydrous), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-21 02:15 UTC