Garden Party - Beer Recipe - Brewer's Friend

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Garden Party

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Wednesday May 22nd 2019
1.046
1.011
4.7%
31.6
6.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 82%
0.50 kg United Kingdom - Wheat0.5 kg Wheat 37 2 10.2%
0.38 kg United Kingdom - Cara Malt0.38 kg Cara Malt 35 17.5 7.8%
4.88 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Cascade13 g Cascade Hops Leaf/Whole 7 Boil 90 min 9.97 19.1%
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 10 min 3.9 22.1%
15 g Citra15 g Citra Hops Leaf/Whole 11 Boil 10 min 6.13 22.1%
25 g Mosaic25 g Mosaic Hops Leaf/Whole 12.5 Boil 10 min 11.61 36.8%
68 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.18 L Strike -- 66 °C 90 min
24.8 L Sparge -- 80 °C 45 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 13.2
Mash volume with grains 16.4
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 26.5 L) 22.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.9 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Going into fermentor 25
Total: 35.8  
Equipment Profile Used: System Default
"Garden Party" British Golden Ale beer recipe by Brewer #236355. All Grain, ABV 4.65%, IBU 31.61, SRM 5.98, Fermentables: (Maris Otter Pale, Wheat, Cara Malt) Hops: (Cascade, Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-22 16:21 UTC