New England IPA
189 calories
17.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
54 g |
Amarillo54 g Amarillo Hops |
|
Pellet |
7 |
Boil
|
10 min |
7.85 |
7.1% |
45 g |
Cascade45 g Cascade Hops |
|
Pellet |
6 |
Boil
|
10 min |
5.6 |
5.9% |
130 g |
Amarillo130 g Amarillo Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
0 min |
20.22 |
17.1% |
90 g |
Cascade90 g Cascade Hops |
|
Pellet |
6 |
Whirlpool at 80 °C
|
0 min |
12 |
11.8% |
130 g |
Citra130 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
31.78 |
17.1% |
63 g |
Amarillo63 g Amarillo Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
8.3% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
13.1% |
80 g |
Mosaic80 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
10.5% |
70 g |
Magnum70 g Magnum Hops |
|
Pellet |
10.2 |
First Wort
|
0 min |
24.94 |
9.2% |
762 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Infusion |
-- |
65 °C |
60 min |
43 L |
|
Fly Sparge |
-- |
77 °C |
30 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.3 L. Suggest reducing initial water volume to 45.4 L and adding 7.9 L sparge/top-off.
|
|
Strike water volume at mash thickness of 2.5 L/kg
|
28 |
Mash volume with grains
|
35.4 |
Grain absorption losses
|
-11.2 |
Remaining sparge water volume (equipment estimates 37.4 L)
|
42.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 53.3 L)
|
58 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
46.8 |
Hops absorption losses (whirlpool, hop stand)
|
-1.8 |
Going into fermentor
|
45 |
Total:
|
70.1
|
Equipment Profile Used: |
System Default |
"New England IPA" American IPA beer recipe by Haresy77. All Grain, ABV 6.61%, IBU 102.39, SRM 3.81, Fermentables: (Pilsner, Wheat, Munich Light, Flaked Oats) Hops: (Amarillo, Cascade, Citra, Mosaic, Magnum)
Last Updated and Sharing
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- Last Updated: 2017-05-06 11:29 UTC