Parched polecat
138 calories
14.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
First Gold8 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
20 min |
17.21 |
58.8% |
3 g |
First Gold3 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
10 min |
3.86 |
22.1% |
2.60 g |
Cascade2.6 g Cascade Hops |
|
Leaf/Whole |
9 |
Boil
|
10 min |
4.02 |
19.1% |
13.60 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
2.6 |
Mash volume with grains
|
3.3 |
Grain absorption losses
|
-1 |
Remaining sparge water volume (equipment estimates 10.9 L)
|
7.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.6 L)
|
8.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5.8 |
Going into fermentor
|
5.8 |
Total:
|
10.4
|
Equipment Profile Used: |
System Default |
"Parched polecat" Special/Best/Premium Bitter beer recipe by Pluckthechicken. All Grain, ABV 4.41%, IBU 25.09, SRM 9.12, Fermentables: (Maris Otter Pale, Wheat, Pale Chocolate, Dextrine Malt) Hops: (First Gold, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-28 13:30 UTC