Cran-Cherry Melomel - Beer Recipe - Brewer's Friend

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Cran-Cherry Melomel

307 calories 31.4 g 12 oz
Beer Stats
Method: Extract
Style: Other Fruit Melomel
Boil Time: 10 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 307 calories (Per 12oz)
Carbs: 31.4 g (Per 12oz)
Created: Saturday April 5th 2025
1.092
1.023
9.1%
0.0
18.7
n/a
21.49
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 oz Cherry32 oz Cherry 12.00 / gal
3.00
6.3 0 33.3%
32 oz Cranberry32 oz Cranberry 31.96 / gal
7.99
1.8 0 33.3%
2 lb Raw Honey2 lb Raw Honey 4.50 / lb
9.00
38 20 33.3%
96 oz / 19.99
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Acetic acid Fining Mash 0 min.
0.50 tsp Diammonium Phosphate (DAP) Other Mash 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
5 Grams
Cost:
0.30 / g
1.50
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
1.50 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 0.62 2.5  
Volume increase from sugar/extract (early additions) 0.63 2.5  
Pre boil volume 1.25 5  
Boil off losses -0.25 -1  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.62 2.5
Equipment Profile Used: System Default
"Cran-Cherry Melomel" Other Fruit Melomel beer recipe by Brewer #448664. Extract, ABV 9.08%, IBU 0, SRM 18.74, Fermentables: (Cherry, Cranberry, Raw Honey) Other: (Acetic acid, Diammonium Phosphate (DAP))
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  • Public: Yup, Shared
  • Last Updated: 2025-04-05 21:39 UTC