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session ipa

280 calories 29 g 500 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 14.3 °P (recipe based estimate)
Post Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 7 minute extended hop boil time
Calories: 280 calories (Per 500ml)
Carbs: 29 g (Per 500ml)
Created: Saturday December 14th 2024
14.8 °P
3.8 °P
5.9%
50.8
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg Viking - Pale Ale Malt7.5 kg Pale Ale Malt 37 2.5 100%
7.50 kg / zł 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 Boil 0 min 1.64 9.1%
10 g Chinook10 g Chinook Hops Pellet 9 Boil 60 min 8.06 9.1%
15 g Mosaic15 g Mosaic Hops Pellet 12 Boil 0 min 4.23 13.6%
15 g Centennial15 g Centennial Hops Pellet 8.2 Boil 0 min 2.89 13.6%
15 g Mosaic15 g Mosaic Hops Pellet 12 Boil 30 min 13.37 13.6%
15 g Cascade15 g Cascade Hops Pellet 8 Boil 30 min 8.91 13.6%
15 g Centennial15 g Centennial Hops Pellet 8 Boil 30 min 8.91 13.6%
15 g Cascade15 g Cascade Hops Pellet 8 Boil 0 min 2.82 13.6%
110 g / zł 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 139 B cells required
zł 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 30
Mash volume with grains 35
Grain absorption losses -7.5
Remaining sparge water volume (equipment estimates 11.7 L) 8.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.3 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 27
Going into fermentor 27
Total: 38.4  
Equipment Profile Used: System Default
"session ipa" English IPA beer recipe by bogoos. All Grain, ABV 5.91%, IBU 50.83, SRM 4.98, Fermentables: (Pale Ale Malt) Hops: (Cascade, Chinook, Mosaic, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-14 15:14 UTC