Nick's tex mex lager
179 calories
15.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
13.72 |
25% |
0.25 oz |
Crystal0.25 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
7.19 |
25% |
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
6.81 |
25% |
0.25 oz |
Crystal0.25 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
3.57 |
25% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Perle (Pellet) 0.49999999885628 oz Perle (Pellet) Hops |
|
20.53 |
50% |
0.50 oz |
Crystal (Pellet) 0.49999999885628 oz Crystal (Pellet) Hops |
|
10.76 |
50% |
1 oz
/ $ 0.00
|
Target Water Profile
Fort Collins 2012
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
17 |
2 |
3 |
3 |
13 |
50 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 4.98 g | 19.9 qt)
|
3.94 |
15.8
|
Mash volume with grains (equipment estimates 4.98 g | 19.9 qt)
|
4.54 |
18.2
|
Grain absorption losses (steeping)
|
-0.94 |
-3.8
|
Pre boil volume (equipment estimates 4.04 g | 16.2 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
3.94
|
15.8
|
Equipment Profile Used: |
System Default |
"Nick's tex mex lager" International Pale Lager beer recipe by J.Bird. Extract, ABV 6.03%, IBU 31.29, SRM 6.93, Fermentables: (2 Row Pale malt, Dextrine Malt, Boone County White Malted Corn) Hops: (Perle, Crystal)
Last Updated and Sharing
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- Last Updated: 2024-10-27 22:44 UTC