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Awesome Recipe

152 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 2100 liters (fermentor volume)
Pre Boil Size: 2200 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Thursday September 12th 2024
1.050
1.010
5.3%
0.0
24.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg Bestmalz - BEST Pilsen300 kg BEST Pilsen 37 1.9 77.9%
25 kg Bestmalz - BEST Vienna25 kg BEST Vienna 37 3.8 6.5%
25 kg Bestmalz - BEST Munich25 kg BEST Munich 37 6.3 6.5%
15 kg Simpsons - Chocolate Malt15 kg Chocolate Malt 31.7 444 3.9%
10 kg Bestmalz - BEST Black Malt eXtra10 kg BEST Black Malt eXtra 30 500 2.6%
5 kg Weyermann - Carafa Special Type III5 kg Carafa Special Type III 29.9 525 1.3%
5 kg Bestmalz - BEST Acidulated5 kg BEST Acidulated 35.9 2.81 1.3%
385 kg / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 9105 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2105.7 L. Suggest reducing initial water volume to 45.4 L and adding 2060.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1659.35 L 1405.3
Strike water volume at mash thickness of 3.7 L/kg 1405.3
Mash volume with grains 1659.4
Grain absorption losses -385
Remaining sparge water volume (equipment estimates 1086.4 L) 1180.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2105.7 L) 2200
Boil off losses -5.7
Post boil Volume 2100
Going into fermentor 2100
Total: 2585.9  
Equipment Profile Used: System Default
"Awesome Recipe" Schwarzbier beer recipe by Brewer #436997. All Grain, ABV 5.28%, IBU 0, SRM 24.77, Fermentables: (BEST Pilsen, BEST Vienna, BEST Munich, Chocolate Malt, BEST Black Malt eXtra, Carafa Special Type III, BEST Acidulated)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-30 06:12 UTC