Lavender Dreams - Beer Recipe - Brewer's Friend

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Lavender Dreams

171 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.1 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday September 6th 2024
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Amarillo Lemondrop IPA V2

by Torben Vedel

OG: 1.056 FG: 1.012 ABV: 5.8% IBU: 47

1.056
1.011
5.9%
49.2
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canada Malting - SUPERIOR PILSEN MALT10 lb SUPERIOR PILSEN MALT 37.2 1.5 90.9%
1 lb German - Caramel Pils1 lb Caramel Pils 35 2.4 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 60 min 49.24 33.3%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 0 min 33.3%
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 0 min 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g lavender Herb Boil 0 min.
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 380 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.6
Mash volume with grains 18.9
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 18.4 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.1 L) 28.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 22
Going into fermentor 22
Total: 34  
Equipment Profile Used: System Default
"Lavender Dreams" American IPA beer recipe by Someone's dumb apprentice. All Grain, ABV 5.88%, IBU 49.24, SRM 3.17, Fermentables: (SUPERIOR PILSEN MALT, Caramel Pils) Hops: (Galaxy, Citra, Chinook) Other: (lavender)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-06 22:11 UTC