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Awesome Recipe

119 calories 11.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 11.8 g (Per 330ml)
Created: Friday July 19th 2024
1.039
1.009
3.9%
25.2
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Viking - Pilsner Malt2.5 lb Pilsner Malt 37 1.9 25%
7.50 lb Viking - Pilsner Zero Malt7.5 lb Pilsner Zero Malt 37 1.9 75%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Artisan - Cascade20 g Cascade Hops Pellet 5.8 Boil 45 min 11.91 50%
10 g Yakima Chief Hops - Mosaic10 g Mosaic Hops Pellet 12.25 Boil 20 min 8.3 25%
10 g Yakima Chief Hops - Mosaic10 g Mosaic Hops Pellet 12.25 Boil 10 min 4.97 25%
40 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 158.9 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.56 L Strike 72 °C 67 °C 60 min
12 L Sparge 72 °C -- --
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.6
Mash volume with grains 19.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 19.8 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25
Going into fermentor 25
Total: 30.4  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Brewer #427800. All Grain, ABV 3.91%, IBU 25.17, SRM 3.08, Fermentables: (Pilsner Malt, Pilsner Zero Malt) Hops: (Cascade, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-19 17:51 UTC