Tonhom 1 - Beer Recipe - Brewer's Friend

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Tonhom 1

241 calories 24.5 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.82 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 241 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)
Created: Thursday July 18th 2024
1.078
1.019
7.7%
30.4
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Belgian - Pilsner5 lb Pilsner 37 1.6 62.5%
2 lb Weyermann - Abbey Malt2 lb Abbey Malt 36.8 17 25%
1 lb Weyermann - CaraRed1 lb CaraRed 35 19.3 12.5%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewferm - Hallertau Mittelfrüh1 oz Hallertau Mittelfrüh Hops Pellet 4.2 Boil 60 min 30.44 100%
1 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.4 L) 20.3
Mash volume with grains (equipment estimates 22.8 L) 22.7
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 15.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Volume into fermentor 10
Total: 20.3  
Equipment Profile Used: System Default
"Tonhom 1" No Profile Selected beer recipe by Brewer #433098. BIAB, ABV 7.66%, IBU 30.44, SRM 12.9, Fermentables: (Pilsner, Abbey Malt, CaraRed) Hops: (Hallertau Mittelfrüh)
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  • Last Updated: 2024-07-18 19:27 UTC