Blueberry Sour APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Blueberry Sour APA

266 calories 21 g 500 ml
brewer logo
Beer Stats
Method: All Grain
Style: Mixed-Fermentation Sour Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 266 calories (Per 500ml)
Carbs: 21 g (Per 500ml)
Created: Saturday June 22nd 2024
1.058
1.008
6.5%
22.3
3.6
n/a
8.58
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg RS - Palanka5 kg Palanka 0.82 € / kg
4.10 € 		36.8 1.7 68.5%
0.30 kg Weyermann - Carapils0.3 kg Carapils 2.44 € / kg
0.73 € 		34.5 2.1 4.1%
2 kg Blueberry2 kg Blueberry 4.95 0 27.4%
7.30 kg / 4.83 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Mosaic75 g Mosaic Hops 0.05 € / g
3.75 € 		Pellet 12.5 Hop Stand 20 min 22.32 50%
75 g Mosaic75 g Mosaic Hops Pellet 12.5 Dry Hop 0 days 50%
150 g / 3.75 €
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
20 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.2 L Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 21.2
Mash volume with grains 24.7
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 10.2 L) 10.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 27.1 L) 27
Boil off losses -5.7
Post boil Volume 21.4
Hops absorption losses (whirlpool, hop stand) -0.4
Going into fermentor 21
Total: 31.3  
Equipment Profile Used: System Default
"Blueberry Sour APA" Mixed-Fermentation Sour Beer recipe by Melodrama Homebrewing. All Grain, ABV 6.53%, IBU 22.32, SRM 3.61, Fermentables: (Palanka, Carapils, Blueberry) Hops: (Mosaic)
Last Updated and Sharing
 
96
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-22 11:20 UTC