Blueberry Sour APA
266 calories
21 g
500 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
RS - Palanka5 kg Palanka |
0.82 € / kg
4.10 € |
36.8 |
1.7 |
68.5% |
0.30 kg |
Weyermann - Carapils0.3 kg Carapils |
2.44 € / kg
0.73 € |
34.5 |
2.1 |
4.1% |
2 kg |
Blueberry2 kg Blueberry |
|
4.95 |
0 |
27.4% |
7.30 kg / 4.83 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
75 g |
Mosaic75 g Mosaic Hops |
0.05 € / g
3.75 € |
Pellet |
12.5 |
Hop Stand
|
20 min |
22.32 |
50% |
75 g |
Mosaic75 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
50% |
150 g
/ 3.75 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
150 g |
Mosaic (Pellet) 150 g Mosaic (Pellet) Hops |
0.05 € / g
7.50 € |
22.32 |
100% |
150 g
/ 7.50 €
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.2 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
22 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
21.2 |
Mash volume with grains
|
24.7 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 10.2 L)
|
10.1 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
1.9 |
Pre boil volume (equipment estimates 27.1 L)
|
27 |
Boil off losses
|
-5.7 |
Post boil Volume
|
21.4 |
Hops absorption losses (whirlpool, hop stand)
|
-0.4 |
Going into fermentor
|
21 |
Total:
|
31.3
|
Equipment Profile Used: |
System Default |
"Blueberry Sour APA" Mixed-Fermentation Sour Beer recipe by Melodrama Homebrewing. All Grain, ABV 6.53%, IBU 22.32, SRM 3.61, Fermentables: (Palanka, Carapils, Blueberry) Hops: (Mosaic)
Last Updated and Sharing
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- Last Updated: 2024-06-22 11:20 UTC