F7
146 calories
13.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
34.09 |
34.5% |
57 g |
Amarillo57 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
0.5 min |
1 |
65.5% |
87 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 180.1 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
20.4 |
Mash volume with grains (equipment estimates 17.1 L)
|
24.1 |
Grain absorption losses
|
-5.6 |
Remaining sparge water volume (equipment estimates 10.2 L)
|
11.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.1 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
18 |
Top off amount
|
7 |
Going into fermentor
|
25 |
Total:
|
31.5
|
Equipment Profile Used: |
System Default |
"F7" American IPA beer recipe by Brewer #404204. All Grain, ABV 5.04%, IBU 35.09, SRM 10.33, Fermentables: (Chateau Pilsen Malt, Special W, CaraRed) Hops: (Citra, Amarillo)
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- Last Updated: 2024-06-01 03:08 UTC