Love Is A Dog From Hell - Beer Recipe - Brewer's Friend

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Love Is A Dog From Hell

2431 calories 198.6 g 4 L
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Beer Stats
Method: All Grain
Style: Fruit Lambic
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10.72 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 2431 calories (Per 4L)
Carbs: 198.6 g (Per 4L)
Created: Wednesday May 22nd 2024
1.066
1.010
7.4%
15.1
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.80 kg Viking - Pale Ale Malt0.8 kg Pale Ale Malt 0.00 € / kg
0.00 € 		37 2.5 56.7%
0.60 kg Viking - Wheat Malt0.6 kg Wheat Malt 0.00 € / kg
0.00 € 		38 2.5 42.6%
0.01 kg Viking - Black Malt0.01 kg Black Malt 0.00 € / kg
0.00 € 		21 500 0.7%
1.41 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.16 g Amarillo2.16 g Amarillo Hops 0.00 € / g
0.00 € 		Pellet 8.6 Boil 30 min 8.62 47.4%
2.40 g East Kent Goldings2.4 g East Kent Goldings Hops 0.00 € / g
0.00 € 		Pellet 5.8 Boil 30 min 6.46 52.6%
4.56 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 kg Rhubarb 0.00 € / g
0.00 € 		Flavor Primary 10 days
1 each Vanilla Bean Spice Mash 10 days
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
0.96 Each
Cost:
0.00 € / each
0.00 €
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
20 - 25 °C
Starter:
No
Fermentation Temp:
27 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 28 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: -19 g       Temp: 20 °C       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 L Strike 26 °C 19 °C 60 min
19 °C 25 °C 15 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 22.2 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 5.1
Mash volume with grains 6.1
Grain absorption losses -1.4
Remaining sparge water volume 7.9
Mash Lauter Tun losses -0.9
Pre boil volume 10.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Going into fermentor 5
Total: 13  
Equipment Profile Used: System Default
"Love Is A Dog From Hell" Fruit Lambic beer recipe by Brewer #378255. All Grain, ABV 7.35%, IBU 15.07, SRM 9.2, Fermentables: (Pale Ale Malt, Wheat Malt, Black Malt) Hops: (Amarillo, East Kent Goldings) Other: (Rhubarb, Vanilla Bean)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-22 15:39 UTC
  • Snapshot Created: 2024-05-22 15:20 UTC