next batch
147 calories
13.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.10 kg |
Aromatic0.1 kg Aromatic |
|
33 |
38 |
4% |
0.10 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7.3 |
Boil at 100 °C
|
30 min |
7.09 |
14.3% |
5 g |
Charles Faram - Styrian Dragon5 g Styrian Dragon Hops |
|
Pellet |
8.1 |
Boil at 100 °C
|
30 min |
7.86 |
14.3% |
6 g |
Cascade6 g Cascade Hops |
|
Pellet |
7.3 |
Boil at 100 °C
|
15 min |
5.49 |
17.1% |
6 g |
Charles Faram - Styrian Dragon6 g Styrian Dragon Hops |
|
Pellet |
8.1 |
Boil at 100 °C
|
15 min |
6.09 |
17.1% |
3 g |
Galaxy3 g Galaxy Hops |
|
Pellet |
17.8 |
Boil at 100 °C
|
60 min |
13.49 |
8.6% |
10 g |
Charles Faram - Styrian Dragon10 g Styrian Dragon Hops |
|
Pellet |
8.1 |
Dry Hop at 20 °C
|
3 days |
|
28.6% |
35 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 76.2 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 20.3 L)
|
20.3 |
Mash volume with grains (equipment estimates 20.3 L)
|
22 |
Grain absorption losses (steeping)
|
-2.5 |
Pre boil volume (equipment estimates 17.8 L)
|
17.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume
|
12 |
Going into fermentor
|
12 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
20.3
|
Equipment Profile Used: |
System Default |
"next batch" American Pale Ale beer recipe by Brewer #426450. Extract, ABV 4.81%, IBU 40.02, SRM 9.76, Fermentables: (Aromatic) Steeping Grains: (Pale Ale Malt) Hops: (Cascade, Styrian Dragon, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-23 21:39 UTC