Czech Pilsner - Beer Recipe - Brewer's Friend

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Czech Pilsner

165 calories 12.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Saturday March 9th 2024
1.051
1.006
5.9%
34.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
163 oz Briess - Pilsen Malt 2-Row163 oz Pilsen Malt 2-Row 37 1.2 100%
163 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
64 g Artisan - Saaz (Czech)64 g Saaz (Czech) Hops Pellet 2.8 Boil 30 min 16.73 45.7%
10 g BSG - Saaz10 g Saaz Hops Pellet 4.5 Boil 30 min 4.2 7.1%
66 g BSG - Saaz66 g Saaz Hops Pellet 4.5 Boil 10 min 13.08 47.1%
140 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
88%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.46 17.8  
Mash volume with grains 5.27 21.1  
Grain absorption losses -1.27 -5.1  
Remaining sparge water volume (equipment estimates 4 g | 16 qt) 4.57 18.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.94 g | 27.7 qt) 7.5 30  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.7  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.02 36.1
Equipment Profile Used: System Default
"Czech Pilsner" No Profile Selected beer recipe by Brewer #395863. All Grain, ABV 5.88%, IBU 34.01, SRM 2.43, Fermentables: (Pilsen Malt 2-Row) Hops: (Saaz (Czech), Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-16 21:06 UTC