Uniko's Bohemian Pilsner
160 calories
13.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
70 g |
Saaz70 g Saaz Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
19.42 |
38.9% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
2.7 |
Boil
|
40 min |
9.74 |
22.2% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
2.7 |
Boil
|
20 min |
6.72 |
22.2% |
30 g |
Spalter Select (Germany)30 g Spalter Select (Germany) Hops |
|
Pellet |
6.7 |
Boil
|
5 min |
4.12 |
16.7% |
180 g
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
67 °C |
65 °C |
60 min |
25 L |
|
Infusion |
-- |
75 °C |
10 min |
15 L |
|
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
22.8 |
Mash volume with grains
|
26.9 |
Grain absorption losses
|
-6.2 |
Remaining sparge water volume (equipment estimates 18.9 L)
|
18.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 34.6 L)
|
34.5 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil Volume (equipment estimates 27 L)
|
28.1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 28.1 L)
|
27 |
Total:
|
41.7
|
Equipment Profile Used: |
System Default |
"Uniko's Bohemian Pilsner" Czech Premium Pale Lager beer recipe by durrif. All Grain, ABV 5.46%, IBU 40, SRM 8.04, Fermentables: (Floor-Malted Bohemian Pilsner, Carapils, Acidulated Malt, CaraMunich I) Hops: (Saaz, Spalter Select (Germany)) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Lactic acid)
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- Last Updated: 2024-01-26 11:47 UTC