ANGRY BEAR IPA - Beer Recipe - Brewer's Friend

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ANGRY BEAR IPA

181 calories 18.2 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.74 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: CROC IPA
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Saturday December 9th 2023
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OG: 1.056 FG: 1.010 ABV: 6.1% IBU: 55

1.059
1.014
5.9%
55.4
10.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Weyermann - Pale Ale4 lb Pale Ale 39 2.3 66.7%
1 lb Weyermann - Carapils1 lb Carapils 34.5 2.1 16.7%
1 lb Thomas Fawcett - Caramalt1 lb Caramalt 34 32 16.7%
6 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Yakima Chief Hops - Idaho 7 Cryo0.3 oz Idaho 7 Cryo Hops Pellet 23 Boil 60 min 55.39 100%
0.30 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.37 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.16 L Strike 72 °C 67 °C 60 min
7.6 L Sparge 75 °C -- --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 30 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 8.2
Mash volume with grains 10
Grain absorption losses -2.7
Remaining sparge water volume 11.2
Mash Lauter Tun losses -0.9
Pre boil volume 15.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 10
Going into fermentor 10
Total: 19.4  
Equipment Profile Used: System Default
"ANGRY BEAR IPA" American IPA beer recipe by CROC IPA. All Grain, ABV 5.93%, IBU 55.39, SRM 10.16, Fermentables: (Pale Ale, Carapils, Caramalt) Hops: (Idaho 7 Cryo)
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  • Public: Yup, Shared
  • Last Updated: 2023-12-09 11:48 UTC