Awesome Recipe
141 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Northern Brewer1.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
11.3 |
100% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Northern Brewer (Pellet) 1.4999999965689 oz Northern Brewer (Pellet) Hops |
|
11.3 |
100% |
1.50 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 2.07 bar
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.13 L |
|
Strike |
74 °C |
66 °C |
60 min |
32.13 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.91 L. Suggest reducing initial water volume to 45.4 L and adding 0.51 L sparge/top-off.
|
|
Strike water volume at mash thickness of 2.6 L/kg
|
22.4 |
Mash volume with grains
|
28.1 |
Grain absorption losses
|
-8.6 |
Remaining sparge water volume
|
32.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 45.9 L)
|
45 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 39.1 L)
|
40 |
Estimated amount in fermentor
|
40 |
Total:
|
54.5
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Cream Ale beer recipe by Brewer #388874. All Grain, ABV 4.68%, IBU 11.3, SRM 4.73, Fermentables: (Pale Ale Malt, Caramel 30 Malt) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-08 14:52 UTC