S’Morter
285 calories
32.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
0 min |
|
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
|
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Total strike volume
|
8.56 |
34.2
|
Mash volume with grains
|
9.74 |
39
|
Grain absorption losses
|
-1.84 |
-7.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume
|
6.54 |
26.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
5 |
20
|
Estimated amount in fermentor
|
5 |
20
|
Total:
|
8.56
|
34.2
|
Equipment Profile Used: |
System Default |
"S’Morter" No Profile Selected beer recipe by LeRoy Graefe. BIAB, ABV 7.84%, IBU 0, SRM 41.18, Fermentables: (Finest Maris Otter, Bonlander Munich Malt 10L, Chocolate Malt, Honey Malt, Roasted Barley, Biscuit, Caramel Malt - 60L, Brewers Crystals) Hops: (Magnum)
Last Updated and Sharing
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- Last Updated: 2023-10-07 19:25 UTC