Testbed Red - Beer Recipe - Brewer's Friend

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Testbed Red

194 calories 20.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26.45 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Chris Nolan
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Sunday September 10th 2023
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1.063
1.016
6.2%
60.2
8.1
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 81.8%
1 kg Weyermann - CaraRed1 kg CaraRed 35 19.3 18.2%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Centennial30 g Centennial Hops Pellet 10 Boil 60 min 35.55 33.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 30 min 12.75 22.2%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 10 min 8.59 22.2%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 5 min 3.31 22.2%
90 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.6 L) 32.9
Mash volume with grains (equipment estimates 37.2 L) 36.5
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 26.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume (equipment estimates 21 L) 22
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 22 L) 21
Total: 32.9  
Equipment Profile Used: System Default
"Testbed Red" American IPA beer recipe by Chris Nolan. BIAB, ABV 6.18%, IBU 60.19, SRM 8.1, Fermentables: (Pale Ale, CaraRed) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-10 06:59 UTC