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Marzen

198 calories 19.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.83 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Friday June 30th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Bestmalz - BEST Vienna7.5 lb BEST Vienna 37 3.8 58.8%
4.50 lb Bestmalz - BEST Munich4.5 lb BEST Munich 37 6.3 35.3%
0.50 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 3.9%
0.25 lb Bestmalz - BEST Acidulated0.25 lb BEST Acidulated 35.9 2.81 2%
12.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 2.7 Boil 60 min 20.06 100%
2 oz / $ 0.00
 
Yeast
Lallemand - LalBrew NovaLager
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
50 - 68 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 307 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Infusion 154 °F 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.78 19.1  
Mash volume with grains 5.8 23.2  
Grain absorption losses -1.59 -6.4  
Remaining sparge water volume 4.89 19.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.83 31.3  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.67 38.7
Equipment Profile Used: System Default
"Marzen" Märzen beer recipe by Delta. All Grain, ABV 6.05%, IBU 20.06, SRM 9.57, Fermentables: (BEST Vienna, BEST Munich, CaraMunich, BEST Acidulated) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-07-02 17:22 UTC