SMaSH
117 calories
5.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
7.46 |
20% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
5 min |
17.3 |
40% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
40% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Simcoe (Pellet) 4.9999999885628 oz Simcoe (Pellet) Hops |
|
24.76 |
100% |
5 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 5.75 g | 23 qt)
|
2.89 |
11.6
|
Mash volume with grains (equipment estimates 5.75 g | 23 qt)
|
3.01 |
12
|
Grain absorption losses (steeping)
|
-0.19 |
-0.8
|
Volume increase from sugar/extract (early additions)
|
0.3 |
1.2
|
Pre boil volume (equipment estimates 5.86 g | 23.5 qt)
|
3 |
12
|
Boil off losses
|
-0.25 |
-1
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
5.58 |
22.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.89
|
11.6
|
Equipment Profile Used: |
System Default |
"SMaSH" American Pale Ale beer recipe by Brewer #390086. Extract, ABV 4.85%, IBU 24.76, SRM 2.26, Fermentables: (DME Pilsen Light) Steeping Grains: (Pale Rice Malt) Hops: (Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-21 14:09 UTC