NEIPA
211 calories
20.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
35.03 |
7% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Hop Stand at 180 °F
|
0 min |
|
18.6% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 180 °F
|
0 min |
11.98 |
18.6% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Hop Stand at 180 °F
|
0 min |
12.18 |
18.6% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
18.6% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
18.6% |
10.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.75 oz |
Simcoe (Pellet) 2.7499999937096 oz Simcoe (Pellet) Hops |
|
47.21 |
25.6% |
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
0 |
37.2% |
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
11.98 |
37.2% |
10.75 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 2.3 oz
Temp: 72 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.1 gal |
|
Decoction |
-- |
155 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.63 g | 34.5 qt)
|
8.13 |
32.5
|
Mash volume with grains (equipment estimates 9.67 g | 38.7 qt)
|
9.17 |
36.7
|
Grain absorption losses
|
-1.63 |
-6.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.75 g | 27 qt)
|
6.25 |
25
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5.23 |
20.9
|
Hops absorption losses (whirlpool, hop stand)
|
-0.23 |
-0.9
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor
|
5 |
20
|
Total:
|
8.13
|
32.5
|
Equipment Profile Used: |
System Default |
"NEIPA" Specialty IPA: New England IPA beer recipe by Collin504. BIAB, ABV 6.53%, IBU 59.19, SRM 4.65, Fermentables: (2 Row, Flaked Oats, Pilsner) Hops: (Simcoe, Citra, Mosaic) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum)
Last Updated and Sharing
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- Last Updated: 2023-01-27 16:59 UTC