IPA
8534 calories
761.5 g
20 qt
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Motueka0.25 oz Motueka Hops |
|
Pellet |
6.4 |
Boil
|
45 min |
5.63 |
12.5% |
0.25 oz |
Motueka0.25 oz Motueka Hops |
|
Pellet |
6.4 |
Boil
|
30 min |
4.71 |
12.5% |
1 oz |
Sabro Cryo Hops1 oz Sabro Cryo Hops Hops |
$ 0.00 / oz
$ 0.00 |
Lupulin Pellet |
21.5 |
Boil
|
15 min |
40.87 |
50% |
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
6.4 |
Boil
|
5 min |
2.44 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Motueka (Pellet) 0.99999999771257 oz Motueka (Pellet) Hops |
|
12.78 |
50% |
1 oz |
Sabro Cryo Hops (Lupulin Pellet) 0.99999999771257 oz Sabro Cryo Hops (Lupulin Pellet) Hops |
$ 0.00 / oz
$ 0.00 |
40.87 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.70 tsp |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
0.22 g |
Potassium Metabisulfite
/ 7.96 Grams
|
|
Water Agt |
Mash |
1 hr. |
0.50 each |
Whirlfloc
/ 9.5 Each
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32 qt |
|
Temperature |
-- |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.64 g | 34.6 qt)
|
8.81 |
35.3
|
Mash volume with grains (equipment estimates 9.48 g | 37.9 qt)
|
9.65 |
38.6
|
Grain absorption losses
|
-1.31 |
-5.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.25 |
29
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.81
|
35.3
|
Equipment Profile Used: |
System Default |
"IPA" American IPA beer recipe by Craft Solutions. BIAB, ABV 5.32%, IBU 53.65, SRM 8.92, Fermentables: ( MaltGems, Munich Type I, Biscuit, Caramel Malt - 120L) Hops: (Motueka, Sabro Cryo Hops) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Potassium Metabisulfite
/ 7.96 Grams, Whirlfloc
/ 9.5 Each)
Last Updated and Sharing
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- Last Updated: 2023-03-07 16:34 UTC