tangerine wheat
149 calories
11.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Artisan - Cascade2.5 oz Cascade Hops |
$ 16.99 / lb
$ 2.65 |
Pellet |
4.6 |
Boil
|
20 min |
15.3 |
100% |
2.50 oz
/ $ 2.65
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Artisan - Cascade (Pellet) 2.4999999942814 oz Cascade (Pellet) Hops |
$ 16.99 / lb
$ 2.65 |
15.3 |
100% |
2.50 oz
/ $ 2.65
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 oz |
Lime Zest
|
|
Flavor |
Boil |
5 min. |
6.50 oz |
Orange Zest
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Distilled water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Infusion |
158 °F |
152 °F |
-- |
3 gal |
|
Batch Sparge |
170 °F |
-- |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 14.94 gal (59.76 qt). Suggest reducing initial strike volume to 10.56 gal (42.24 qt) and adding 2.94 gal (11.76 qt) sparge/top-off.
|
13.5 |
54
|
Strike water volume (equipment estimates 13.59 g | 54.4 qt)
|
13.5 |
54
|
Mash volume with grains (equipment estimates 15.03 g | 60.1 qt)
|
14.94 |
59.8
|
Grain absorption losses
|
-2.25 |
-9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.09 g | 44.4 qt)
|
11 |
44
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
9.5 |
38
|
Volume into fermentor
|
9.5 |
38
|
Total:
|
13.5
|
54
|
Equipment Profile Used: |
System Default |
"tangerine wheat" Weissbier beer recipe by Buck'sBrewhaus. BIAB, ABV 5.24%, IBU 15.3, SRM 5.79, Fermentables: (White Wheat, Domestic 2-Row, Honey Malt, Orange juice) Hops: (Cascade) Other: (Lime Zest, Orange Zest)
Last Updated and Sharing
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- Last Updated: 2022-09-18 14:43 UTC