Simple Braggot - Beer Recipe - Brewer's Friend

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Simple Braggot

220 calories 23.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Braggot
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 1.51 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)
Created: Monday August 29th 2022
1.066
1.018
6.3%
11.8
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Great Western - Domestic 2-Row1.5 lb Domestic 2-Row 37 2 42.9%
0.50 lb Great Western - Crystal 15 Malt0.5 lb Crystal 15 Malt 34 15 14.3%
1.50 lb Honey1.5 lb Honey - (late boil kettle addition) 35 2 42.9%
3.50 lbs / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
0.50 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 1.2 oz       Temp: 68 °F       CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 gal Infusion 162 °F 156 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.37 g | 13.5 qt) 2.01 8  
Mash volume with grains (equipment estimates 3.53 g | 14.1 qt) 2.17 8.7  
Grain absorption losses -0.25 -1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.87 g | 11.5 qt) 1.51 6  
Volume increase from sugar/extract (late additions) 0.13 0.5  
Boil off losses -1.5 -6  
Post boil Volume 1.5 6  
Volume into fermentor 1.5 6  
Total: 2.01 8
Equipment Profile Used: System Default
"Simple Braggot" Braggot beer recipe by Brewer #381510. BIAB, ABV 6.33%, IBU 11.77, SRM 6.74, Fermentables: (Domestic 2-Row, Crystal 15 Malt, Honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-09-03 03:22 UTC