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Awesome Recipe

128 calories 12.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 85 min
Batch Size: 35 liters (ending kettle volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 128 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Friday July 8th 2022
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1.042
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4.3%
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Finland - Pilsner Malt3.6 kg Pilsner Malt 37 2 59.2%
1.40 kg Weyermann - Munich Type I1.4 kg Munich Type I 38 6 23%
0.60 kg Weyermann - Carapils0.6 kg Carapils 34.5 2.1 9.9%
480 g Corn Sugar - Dextrose480 g Corn Sugar - Dextrose 42 0.5 7.9%
6.08 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Citra8 g Citra Hops Pellet 13.8 Boil 85 min 7.73 13.8%
27 g Amarillo27 g Amarillo Hops Pellet 7.3 Boil at 100 °C 20 min 7.86 46.6%
23 g Amarillo23 g Amarillo Hops Pellet 7.3 Boil at 100 °C 10 min 4.01 39.7%
58 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 275 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 10 0 0 15 35
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.8 L Infusion 73 °C 67 °C 75 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 24 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.8
Mash volume with grains 20.5
Grain absorption losses -5.6
Remaining sparge water volume 29.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 43.4 L) 40
Boil off losses -8.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 31.6 L) 35
Estimated amount in fermentor 35
Total: 46.2  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 4.32%, IBU 19.59, SRM 3.91, Fermentables: (Pilsner Malt, Munich Type I, Carapils, Corn Sugar - Dextrose) Hops: (Citra, Amarillo)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-07-08 19:42 UTC