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hazy ipa

212 calories 21.9 g 12 L
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Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 48 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 48 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 212 calories (Per 12L)
Carbs: 21.9 g (Per 12L)
Created: Friday June 17th 2022
1.064
1.016
6.3%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Castle Malting - Château Pale Ale5 kg Château Pale Ale 38 3.4 35.7%
5 kg BA Malt - Pilsen5 kg Pilsen 37 2 35.7%
10 kg / $U 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - Pale Wheat1 kg Pale Wheat 36 2 7.1%
2.50 kg Riverbend Malt - Streaker Malted Oats2.5 kg Streaker Malted Oats 39 1.5 17.9%
0.50 kg United Kingdom - Dextrine Malt0.5 kg Dextrine Malt 33 1.8 3.6%
$U 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
41598
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 10 0 170 50 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.7 L. Suggest reducing initial water volume to 45.4 L and adding 8.3 L sparge/top-off.  
Heat water added to kettle (equipment estimates 67.7 L) 69
Mash volume with grains (equipment estimates 67.7 L) 78.2
Grain absorption losses (steeping) -14
Pre boil volume (equipment estimates 53.7 L) 55
Boil off losses -5.7
Post boil volume 48
Going into fermentor 48
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 69  
Equipment Profile Used: System Default
"hazy ipa" English IPA beer recipe by buenos amigos beer. Extract, ABV 6.29%, IBU 0, SRM 5.01, Fermentables: (Château Pale Ale, Pilsen) Steeping Grains: (Pale Wheat, Streaker Malted Oats, Dextrine Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-17 12:40 UTC