Robson's Skhokho Lager
127 calories
10.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,612 g |
Saaz (3.5 AA)1612 g Saaz (3.5 AA) Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
11.3 |
75.3% |
530 g |
Cascade (7 AA)530 g Cascade (7 AA) Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.45 |
24.7% |
2,142 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,612 g |
Saaz (3.5 AA) (Pellet) 1612 g Saaz (3.5 AA) (Pellet) Hops |
|
11.3 |
75.3% |
530 g |
Cascade (7 AA) (Pellet) 530 g Cascade (7 AA) (Pellet) Hops |
|
3.45 |
24.7% |
2,142 g
/ $ 0.00
|
Priming
Method: co2
Amount: 2.07 bar
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
685 L |
|
Infusion |
67 °C |
64.4 °C |
60 min |
1047 L |
|
Fly Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
64.4 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1489.26 L. Suggest reducing initial water volume to 45.4 L and adding 1443.86 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 869 L
|
687.5 |
Strike water volume at mash thickness of 2.5 L/kg
|
687.5 |
Mash volume with grains
|
869 |
Grain absorption losses
|
-275 |
Remaining sparge water volume (equipment estimates 1077.7 L)
|
1077.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1489.3 L)
|
1489.2 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-10.7 |
Post boil Volume
|
1470 |
Going into fermentor
|
1470 |
Total:
|
1765.1
|
Equipment Profile Used: |
System Default |
"Robson's Skhokho Lager" American Light Lager beer recipe by Brian Stewart. All Grain, ABV 4.6%, IBU 14.74, SRM 4.69, Fermentables: (Château Pale Ale) Hops: (Saaz (3.5 AA), Cascade (7 AA))
Last Updated and Sharing
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- Last Updated: 2022-06-13 09:08 UTC