Mistletoe Mafia (Brewdog) 2.5Gal
225 calories
20.1 g
500 ml
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Campden Tablet
|
|
Water Agt |
Mash |
0 min. |
0.50 each |
Whirlfloc tablet
|
|
Water Agt |
Boil |
15 min. |
0.50 tsp |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
0.25 tsp |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
Amount: 9.72 psi
Temp: 35 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Toronto
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
152 °F |
85 min |
0.39 gal |
|
Batch Sparge |
-- |
170 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 5.06 g | 20.2 qt)
|
4.74 |
18.9
|
Mash volume with grains (equipment estimates 5.46 g | 21.9 qt)
|
5.14 |
20.6
|
Grain absorption losses
|
-0.63 |
-2.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.18 g | 16.7 qt)
|
3.86 |
15.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 2.6 g | 10.4 qt)
|
2.98 |
11.9
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 2.98 g | 11.9 qt)
|
2.6 |
10.4
|
Total:
|
4.74
|
18.9
|
Equipment Profile Used: |
System Default |
"Mistletoe Mafia (Brewdog) 2.5Gal" Vienna Lager beer recipe by AlexInny88. BIAB, ABV 5.23%, IBU 26.4, SRM 9.74, Fermentables: (Pilsner, Vienna Malt, Munich Type II (Dark), Carahell, CaraRed, Chocolate Malt) Hops: (Mandarina Bavaria, Saphir, German Tettnang) Other: (Campden Tablet, Whirlfloc tablet, Lactic acid, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-09 14:09 UTC