Pale Rider - Beer Recipe - Brewer's Friend

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Pale Rider

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Post Boil Size: 220 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Sunday March 20th 2022
1.049
1.012
4.8%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 lb Briess - Pilsen Malt 2-Row350 lb Pilsen Malt 2-Row 37 1.2 82.4%
50 lb Munich - Light 10L50 lb Munich - Light 10L 33 10 11.8%
25 lb Briess - Carapils Malt25 lb Carapils Malt 34.5 1.5 5.9%
425 lbs / $ 0.00
 
Yeast
BSI - 3470 German Lager
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
46 - 54 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3541 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 222.25 gal (889 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 210.25 gal (841 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 193.38 gal (773.5 qt) 159.38 637.5  
Strike water volume at mash thickness of 1.5 qt/lb 159.38 637.5  
Mash volume with grains 193.38 773.5  
Grain absorption losses -53.13 -212.5  
Remaining sparge water volume (equipment estimates 116.25 g | 465 qt) 134 536  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 222.25 g | 889 qt) 240 960  
Boil off losses -2.25 -9  
Post boil Volume 220 880  
Going into fermentor 220 880  
Total: 293.38 1173.5
Equipment Profile Used: System Default
"Pale Rider" Munich Helles beer recipe by Main Street Brewery. All Grain, ABV 4.84%, IBU 0, SRM 4.09, Fermentables: (Pilsen Malt 2-Row, Munich - Light 10L, Carapils Malt)
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  • Last Updated: 2022-03-20 18:43 UTC